I'm a little embarrassed to say that I had to clean my kitchen before I could start cooking. I need to buy dog food tomorrow, or someone will be hungry, but there's enough for tonight. And I haven't yet emptied the dishwasher, but at least I started it when I left this morning.
Okay, time to get going. Two big cloves of garlic, minced or diced. I need to get over to Diane's Produce and stock up. I'm out of a lot of things. A purple shallot diced. Not green onions, which some people call shallots. By the way, have you noticed that Paula Deen calls green onions, spring onions. I'm always so impressed with what a small world it is, but the things that make us different are interesting too.